193.183.18.0/24

inetnum:        193.183.18.0 - 193.183.18.255
netname:        SE-ATEA
descr:          ATEA Sverige AB
org:            ORG-ABUS1001-RIPE
country:        SE
admin-c:        ML1265-RIPE
admin-c:        PEJO7-RIPE
tech-c:         ML1265-RIPE
tech-c:         PEJO7-RIPE
status:         ASSIGNED PA
notify:         c+1001@resilans.se
mnt-by:         RESILANS-MNT
mnt-routes:     nia-mnt
created:        2017-05-30T13:58:32Z
last-modified:  2023-10-30T14:31:38Z
source:         RIPE
abuse-email:    abuse@atea.se
abuse-c:        ABUS2502-RIPE
abuse-org:      ORG-ABUS1001-RIPE

organisation:   ORG-ABUS1001-RIPE
org-name:       ATEA Sverige AB
org-type:       OTHER
address:        BOX 18
address:        SE-164 93 Kista
address:        Sweden
e-mail:         mattias.lillieskold@atea.se
abuse-c:        ABUS2502-RIPE
mnt-ref:        RESILANS-MNT
mnt-by:         RESILANS-MNT
created:        2013-03-14T13:50:43Z
last-modified:  2023-10-30T13:43:20Z
source:         RIPE

person:         Mattias Lillieskold
address:        ATEA Sverige AB
address:        Graddvagen 7
address:        SE-906 20 UMEA
address:        Sweden
phone:          +46-90-712811
e-mail:         mattias.lillieskold@atea.se
nic-hdl:        ML1265-RIPE
mnt-by:         RESILANS-MNT
created:        1970-01-01T00:00:00Z
last-modified:  2023-10-30T14:31:37Z
source:         RIPE

person:         Peter Jonsson
address:        ATEA Sverige AB
address:        Graddvagen 7
address:        SE-906 20 UMEA
address:        Sweden
phone:          +46 73 121 11 36
e-mail:         peter.jonsson@atea.com
nic-hdl:        PEJO7-RIPE
mnt-by:         RESILANS-MNT
created:        2023-10-30T14:31:37Z
last-modified:  2023-10-30T14:31:37Z
source:         RIPE

route:          193.183.18.0/24
descr:          Atea A/S ONE-SE
origin:         AS21060
mnt-routes:     ATEA-MNT
mnt-routes:     nia-mnt
mnt-routes:     RESILANS-MNT
mnt-by:         ATEA-MNT
mnt-by:         ATEA-DK-MNT
mnt-by:         Atea-DK
mnt-by:         Atea-Ripe
created:        2017-06-01T10:27:27Z
last-modified:  2017-06-01T10:29:27Z
source:         RIPE